We all had pretty much the same things: 2 mini black bean burritos with tofu 'sour cream', shredded cheddar & pineapple salsa rice inside.
A side of pineapple salsa rice (it was very sweet!), corn, baby tomatoes and broccoli
Ginko leaf out of eggless omelette (tofu omelette) and pico de gallo (onion, g. pepper, tomato, lime juice, cilantro & parsley).
It was my very first time making burritos. I was pretty nervous and thought they might be horrible and soggy by the time we ate them, but they were perfect! And the sweetness of the rice was pretty awesome, giving a very distinctive flavor. A-chan scarfed down both of her burritos!
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