Showing posts with label puppy. Show all posts
Showing posts with label puppy. Show all posts

Monday, September 8, 2014

Sad Soba Puppy


Sometimes sad can be cute.   This puppy certainly qualifies according to A-chan.  She liked it and enjoyed eating it but to me this bento is not colorful enough!  That happens sometimes, especially when one is getting ready to go to the grocery store and is running out of ingredients and leftovers.   In fact, I was out of eggs to make egg sheets and I had no provolone cheese.  His eyes and muzzle were cut from slices of uncooked zucchini which was the only thing I had that was white.

In the bento: Soba noodles, Morningstar farms chik'n patties, zucchini, carrot butterflies, steamed green beans, a strawberry and some nectarine slices.

Puppy's ears were cut from a chik'n patty, his eyes and nose are carrot and some tiny nori circles were stuck on with some mayo for decoration.

Thursday, April 26, 2012

Puppy Love


Ahhh, Thursday.  What a perfect day for puppies.  These little guys were so quick and easy to put together.  They also made a morning sensation that created a beautific smile and cheerful squeal!  Cooking the chik nuggets took longer than packing the bento, but it worked out since I was able to sneak in some morning yoga as they cooked.

In the bento: Morningstar Farms chik nuggets, carrot sticks, plum slices, steamed broccoli, a potato and onion pierogie and chunks of mango.

The puppies' ears were cut from another chik nugget and attached with bits of soba noodle.  Their faces are provolone cheese and nori.  The carrot stick flowers were shaped with the use of a handy dandy flower cutter.

Thursday, March 1, 2012

Puppy Inari


I think that A-chan might be out growing this bento box.  She complained that there wasn't enough food in it!  What am I going to do when I can't use my favorite box any longer?  I'm sure that I will find another favorite, but darn it I love this one.

In the bento: Besides the inari there is a container filled with nectarine chunks, steamed broccoli and cara cara orange wedges.  There are also a couple of provolone cheese flowers.

I absolutely love finding new ways to decorate inari zushi and these two cute little doggies were easy to make!  I simmered three inari skins in water, soy sauce, mirin and brown sugar for 4 minutes, then dried them off and filled two of them with sushi rice.  The third got cut up to make the doggies' ears using my handy dandy food scissors.  The faces were cut from nori and the pupil highlights from provolone cheese.  Voila - puppy inari zushi!  

Tuesday, February 7, 2012

Puppy Bling


What puppy doesn't deserve a little bling?  I picked up the gold colored sugar crystals a while back and have been itching to use them.  They do rather perk up the puppy's collar, I think.  A-chan's reaction was precious. "Mommy, where did you get the gold?"  There was almost a reverent echo to the last word.

In the bento:  Steamed rice with a puppy on top, fried tofu, carrot ribbons in a heart shaped container, sugar snap peas and a halved strawberry on heart picks.

The puppy was cut from soy turkey slices using my food scissors.  Her collar was cut from provolone cheese, as was the spot around her eye.  The facial features and collar stars were punched from nori using three different punches.  A carrot flower with provolone and sugar dot center completed the absolute cuteness.

Our kitty is recovering perfectly!  He is back to his normal self and doing all the kitty things that he should.  Thank you all so much for the well wishes for him.  I am so grateful to the vet who pulled off the miracle surgery!