Thursday, December 28, 2006

More Pancha Ganapati

Apple turnovers with red sugar on top and a circle of slivered almonds, basmati rice with sultanas and cinnamon sticks, two apples. The turnovers I had already made some days before and were being put into the oven frozen. My normal method of finishing them didn't work because as I poured on the melted butter it immediately froze and the sugar would roll right off. I had to pour butter and shake sugar at the exact same time for it to work. The rice and everything else was made into Apple Pulao later in the evening. I'd never made or eaten apple pulao before but wow was it delicious. Rice pudding with apples, raisins, almonds, cinnamon, sugar and cardamom...Yum!!!

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